A Taste of Italy at Guildhall Tavern
Join Guildhall Tavern for one of their upcoming unmissable wine pairing nights!
Following on from a foodie trip to Italy last year, Executive head chef Sam has created an Italian inspired 5 course menu which has been expertly paired with 5 Italian wines by Stuart from Corney & Barrow wine merchants.
Stuart will be sharing his expert knowledge of the wine pairings with you on the night to truly take you on a journey around Italy.
Menu:
Glass of fizz on arrival
Arancini, Nduja Bolognese, Parmesan
- Arancini, Nduja alla Bolognese, Parmigiano Reggiano
- Bardolino Cantina Menegoti 2023, Veneto
Tuna Carpaccio, Capers, Shallot, Lemon & Rocket
- Carpaccio di Tonno, Capperi, Scalogno, Limone & Rucola
- Appia Antica 400 Bianco Tenuta Principe Alberico 2022, Lazio
Prawn & Crab Ravioli, Zucchini, Shellfish Sauce
- Ravioli di Gamberi e Granchio, Zucchine, Salsa di Crostace
- Lugana Cantina Menegotti 2023, Veneto
Rosemary & Fennel Roasted Pork Belly, Caramelised Radicchio, Borlotti Bean Stew
- Pancetta di Maiale Arrosto al Rosmarino e Finocchi, Radicchio Caramellato, Stufato di Fagioli Borlotti
- Poggio Al Moro Enrico Santini 2020, Tuscany
The Guildhall Tavern Tiramisu
- Il Tiramisù della Taverna della Gilda
- Moscato d’Asti DOCG Fratelli Antonio e Raimondo 2023, Piedmont
BOOK NOW!