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Christmas Day Dining at Isabel's Brasserie
Allow Isabel's Brasserie to handle all the holiday preparations this Christmas Day, and savour a truly delightful Christmas dinner without the hassle.
Menu:
Canapés & welcome drink on arrival
Starters
- Scallop & prawn brochette (GF) with Sautéed vegetables and samphire, smoked cauliflower purée
- Game terrine (GF) with Pickled legumes, shallot purée and shimeji mushrooms
- Trio of figs (V, GF) with Isle of Wight blue cheese, chorizo crumb and oil
- Marinated vegetables tian (GF) with Mediterranean vegetables, chickpeas and Provençale sauce
Mains
- Traditional roast turkey with Festive accompaniments
- Fillet mignon steak (GF) with Creamy cep and truffle cream
- Roasted lamb with Smoked potato purée served with a mini shepherd’s pie and rosemary jus
- Trio of fish (GF) - Monkfish, turbot, and sea bass, clams and crevette, saffron and samphire
- Goat’s cheese, beetroot & rosemary risotto (GF)
All the above served with a selection of seasonal vegetables and roast potatoes
Desserts
- Christmas pudding with Brandy crème anglaise
- Chocolate orange torte with Grand Dauphine Chantilly cream
- Amaretto crème brûlée
- Cheeseboard (GF on request) - Served with celery, grapes, and chutney
Price:
- £110 per person
- £55 Children under 12
Price: Various Prices
127-129 Penn Hill Avenue
Poole
Dorset
BH14 9LY
E: info@isabelsbrasserie.co.uk
T: 01202 747885
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